Alberto Pellegrini

From the enchanting city of Verona, Alberto Pellegrini brings the sweet symphonies of Italian desserts to life with his masterful creations. As a maestro of desserts, Alberto specializes in crafting iconic delicacies such as cannoli, tiramisu, torta caprese, zuppa inglese, and more. Each dessert reflects Alberto’s deep-rooted passion for his craft and his dedication to preserving the rich tradition of Italian pastry-making. Beyond his artistry in the kitchen, Alberto shares his expertise generously, offering insights and inspiration to dessert enthusiasts around the world. Step into Alberto’s world and experience the magic of Italian desserts through his expertly crafted confections.

Alberto Pellegrini

Italian Dessert Specialist

Interviews